EFEK PROBIOTIK Bacillus megaterium PTB 1.4 DAN Pediococcus pentosaceus E2211 TERHADAP REPONS IMUN DAN KELANGSUNGAN HIDUP IKAN LELE (Clarias sp.) SELAMA UJI TANTANG Aeromonas hydrophila

Authors

  • Muhammad Subhan Hamka Akademi Komunitas Negeri Rejang Lebong, Jl. Basuki Rahmad No. 27, Rejang Lebong, Bengkulu, Indonesia
  • Anja Meryandini Institut Pertanian Bogor, Jl. Raya Dramaga 16680, Bogor, Jawa Barat, Indonesia
  • Widanarni Widanarni Institut Pertanian Bogor, Jl. Raya Dramaga 16680, Bogor, Jawa Barat, Indonesia
  • Ardana Kurniaji Polytechnic of Marine and Fisheries, Bone

DOI:

https://doi.org/10.21776/ub.jfmr.2021.005.03.9

Keywords:

Aeromonas hydrophila, kelangsungan hidup, probiotik, respons imun

Abstract

Penyakit bakterial pada kegiatan budidaya ikan sudah menjadi masalah yang sering dihadapi pembudidaya. Salah satu jenis bakteri yang menyebabkan penyakit pada ikan lele (Clarias sp.) adalah bakteri Aeromonas hydrophila. Tujuan penelitian ini untuk mengevaluasi efek pemberian probiotik B. megaterium PTB 1.4 dan P. pentosaceus E2211 terhadap respons imun dan kelangsungan hidup ikan lele selama uji tantang dengan bakteri A. hyrophila. Probiotik yang digunakan adalah kombinasi 0,5% B. megaterium PTB 1.4 dan 0,5%  P. pentosaceus E2211. Pemberian probiotik dilakukan pada hari ke-0 hingga hari ke-30 melalui pakan. Uji tantang dilakukan pada hari ke-30 hingga hari ke-40. Hasil penelitian menunjukkan bahwa pemberian probiotik dapat berpengaruh terhadap respons imun dan kelangsungan hidup ikan lele dalam menekan infeksi A. hydrophila. Total eritrosit, hemoglobin, hematokrit, total leukosit, aktivitas fagositik dan aktivitas lisozim signifikan (P<0,05) teramati meningkat pada hari ke-35 dan menurun pada hari ke-40. Kelangsungan hidup ikan lele berhasil dipertahankan pada 87,62±4,83%. Total bakteri A. hydrophila meningkat pada hari ke-35 dan menurun pada hari ke-40. Pemberian probiotik B. megaterium PTB 1.4 dan P. pentosaceus E2211 pada dosis 0,5% dapat menekan pertumbuhan bakteri A. hydrophila dan meningkatkan status kesehatan ikan lele.

Author Biographies

Muhammad Subhan Hamka, Akademi Komunitas Negeri Rejang Lebong, Jl. Basuki Rahmad No. 27, Rejang Lebong, Bengkulu, Indonesia

Program Studi Budidaya Perikanan, Akademi Komunitas Negeri Rejang Lebong

Anja Meryandini, Institut Pertanian Bogor, Jl. Raya Dramaga 16680, Bogor, Jawa Barat, Indonesia

Departemen Biologi, Institut Pertanian Bogor

Widanarni Widanarni, Institut Pertanian Bogor, Jl. Raya Dramaga 16680, Bogor, Jawa Barat, Indonesia

Departemen Budidaya Perikanan, Institut Pertanian Bogor

Ardana Kurniaji, Polytechnic of Marine and Fisheries, Bone

Program Studi Teknik Budidaya Perikanan, Politeknik Kelautan dan Perikanan Bone

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2021-08-30

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